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Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant..
In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with
plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.…
Worst Service Of ALL Locations. We have tried multiple times for the South OKC Olive Garden to redeem themselves! Service is ALWAYS horrible, salad and bread stick almost always come out WITH your meal. Last time I checked, your salad and breadsticks are among the first things you should recieve. One instance, our entree come out before our salad and breadsticks, and on top of that the chicken was cold and tasted too much like FISH! I DO NOT recommened this location to ANYONE! On top of everything else, we NEVER recieve Andy's mint chocolate with our tab.…
